We can offer a large selection of food and range of menus covering Buffet, BBQ, Hog roast, Hot & cold formal menus, Chinese and Indian cuisines.
| Canapés |
| Smoked Salmon Pinwheels - Salami Crescents - Almond Cheese Balls - Quails Egg & Mock Caviar Tartlets - Kilted Cocktail Sausages - Mushroom Palmiers - Stuffed Cherry Tomatoes - Parma Ham Roulades - Croustades |
| Finger Buffet |
| Deep Filled Sandwiches - Smoked Salmon Pate on French Toast - Bacon and Cheese Turnovers - Chicken Fillets with Sweet and Sour Sauce - Crispy Vegetable Parcels - Ploughman's Pie with Onion Relish - Crudités with Garlic Mayonnaise - Selection of Danish Pastries |
| Cold Fork Buffet |
| Dressed Scotch Salmon in Aspic - York Ham carved off the Bone - Sliced Roast Beef with Horseradish - Roast Norfolk Turkey with Cranberry Sauce - Baked Stuffed Peppers - Hot New Potatoes - Mixed Leaf Salad - Melon Tomato and Cucumber Salad - Salad Nicoise - Basket of Fresh Bakehouse Bread and Butter - Apricot and Almond Tart - Fresh Fruit Salad and Cream - Chocolate Marquise |
| Hot Fork Buffet |
| Seafood Americaine - Lamb Provencal - Vegetarian Pasta Bake - Baked Saffron Rice - Hot Buttered New Potatoes - Mixed Leaf Salad - Crunchy Coleslaw - Salad a la Greque - Basket of French Bread - Toffee Apple and Pecan Pie - Chocolate Mousse with Orange Coulis - Selection of English and Continental Cheeses |
| Formal Menu |
| Smoked Salmon, Trout and Mackerel garnished with Mediterranean Prawns served with a Salad of Mixed Leaves and Brown Bread and Butter - Medallions of Beef Fillet in a rich Red Wine sauce with Button Mushrooms, Onions and Bacon - Hot New Potatoes - Selection of Seasonal Vegetables - Chilled Lemon Mousse in Brandy Snap Baskets with fresh Berries of the Season - Coffee and Mints |
| Hog Roast |
| Served with Sage & Onion Stuffing, Apple Sauce and accompanying Relishes - Chunky French Bread & Butter - Hot New Potatoes with Parsley - Green Salad - Coleslaw - Savoury Rice - Cheesecake - Chocolate Torte |
| Barbecue |
| 6oz Rump Steak - Jumbo Sausage - Thai Marinated Chicken - Minted Lamb Cutlets - Vegetarian Kebabs - Hot buttered New Potatoes or Jacket Potato - French Bread and Butter - Salad - Mixed Peppers - Coleslaw - Raspberry Pavlova - Apple Pie and Fresh Cream - Chocolate Marquise |
| Themed Nights |
| French - Burns - Mighty Texan - Hoe Down - Indian Fork Buffet - Indian Finger Buffet - Smorgasbord |
Please enquire for a list of all menus and prices.